Nadiya presents her best-loved recipes for get-togethers. Her succulent marinated chicken, delicious roast potatoes and coconut and fennel bundt cake are guaranteed to get the party started.

This week we're in the Northern suburbs of Johannesburg and join vegetarian school teacher Skye, operations director Nash, sports enthusiast Warren and Sacha-Lee.

We're in Brackenfell in the Western Cape with a group of laid back Capetonians.

This week we're in the northern suburbs of Johannesburg with a school headmaster, a medical rep, an entrepreneur and beloved celebrity presenter Bongani Bingwa.

This week we're in Cape Town where the guests bring out their inner popstars.

Fred and Angela Hartnett discover Devon's delicious delights, as they enjoy some of the UK's finest seafood and board a floating restaurant on the river Exe.

Mridula reveals incredible luxury in the Anahita Resort in Beau Champ, Samuel is working in La Balise, and Rinie and Manon show a huge estate in Bel Hombre.

Deborah Meaden, Jay Blades, Judi Love and Mike Wozniak make Signature cheesecakes and a vegan barbecue classic.

Kate and Rob replace their 1940s past-it prefab with a bespoke, modern, factory-built home using volumetric modular construction. But will it feel like the characterful home they dream of.

Tom Webster meets aspirational New Zealanders on their daring, determined and sometimes perilous journeys to build the residential homes of their dreams, using innovation and a Kiwi can-do attitude.

Mark goes all-out for a glowing review of a £3.5m Scottish castle, but can he attract buyers.

Alan visits a farmhouse-converted mini chateau hidden in the French countryside. Then he meets a family who have created a naturalistic home on a Swedish island.

Mridula reveals incredible luxury in the Anahita Resort in Beau Champ, Samuel is working in La Balise, and Rinie and Manon show a huge estate in Bel Hombre.

This week we're in the Northern suburbs of Johannesburg and join vegetarian school teacher Skye, operations director Nash, sports enthusiast Warren and Sacha-Lee.

We're in Brackenfell in the Western Cape with a group of laid back Capetonians.

Fred and Angela Hartnett discover Devon's delicious delights, as they enjoy some of the UK's finest seafood and board a floating restaurant on the river Exe.

Mark goes all-out for a glowing review of a £3.5m Scottish castle, but can he attract buyers.

Tom Webster meets aspirational New Zealanders on their daring, determined and sometimes perilous journeys to build the residential homes of their dreams, using innovation and a Kiwi can-do attitude.

Kate and Rob replace their 1940s past-it prefab with a bespoke, modern, factory-built home using volumetric modular construction. But will it feel like the characterful home they dream of.

Alan visits a farmhouse-converted mini chateau hidden in the French countryside. Then he meets a family who have created a naturalistic home on a Swedish island.

Mark goes all-out for a glowing review of a £3.5m Scottish castle, but can he attract buyers.

Tom Webster meets aspirational New Zealanders on their daring, determined and sometimes perilous journeys to build the residential homes of their dreams, using innovation and a Kiwi can-do attitude.

Kate and Rob replace their 1940s past-it prefab with a bespoke, modern, factory-built home using volumetric modular construction. But will it feel like the characterful home they dream of.

Alan visits a farmhouse-converted mini chateau hidden in the French countryside. Then he meets a family who have created a naturalistic home on a Swedish island.

Mark goes all-out for a glowing review of a £3.5m Scottish castle, but can he attract buyers.

Mridula reveals incredible luxury in the Anahita Resort in Beau Champ, Samuel is working in La Balise, and Rinie and Manon show a huge estate in Bel Hombre.

This week we're in the northern suburbs of Johannesburg with a school headmaster, a medical rep, an entrepreneur and beloved celebrity presenter Bongani Bingwa.

This week we're in Cape Town where the guests bring out their inner popstars.

Four culinary hopefuls from Cape Town aim to host the best dinner party. The hosts include a flamboyant wine snob and a drama teacher.

Four strangers, including a magazine editor and name-dropper extraordinaire and an eco-warrior, all host a dinner party hoping to impress.

In the western part of Johannesburg, Randburg, four hopefuls, including some fussy eaters, each try to host the perfect dinner party.

Actress and presenter Shashi Naidoo and sportscaster Neil Andrews are among the celebrity hosts trying to put on the winning dinner party.

Celebrity special with Lucky du Plessis, Christall Kay, Gert-Johan Coetzee and Candice Modiselle.

Lorna and former miss South Africa Jo-Ann Straus dive into fresh seafood, and the arts scene around Hout Bay, Cape Town.

Lorna Maseko journeys across the scenic wonders of South Africa, from the City of Gold to the breathtaking winelands and fishing fleets of the Western Cape.

Lorna Maseko visits Karoo and meets writer Ricardo Arendse at The Cango Caves. Lorna continues to Chandelier Game Lodge to learn about ostriches and then onto Weltevrede Fig Farm.

Fred and Angela Hartnett discover Devon's delicious delights, as they enjoy some of the UK's finest seafood and board a floating restaurant on the river Exe.

Deborah Meaden, Jay Blades, Judi Love and Mike Wozniak make Signature cheesecakes and a vegan barbecue classic.

Kate and Rob replace their 1940s past-it prefab with a bespoke, modern, factory-built home using volumetric modular construction. But will it feel like the characterful home they dream of.

Tom Webster meets aspirational New Zealanders on their daring, determined and sometimes perilous journeys to build the residential homes of their dreams, using innovation and a Kiwi can-do attitude.

Four culinary hopefuls from Cape Town aim to host the best dinner party. The hosts include a flamboyant wine snob and a drama teacher.

Fred and Angela Hartnett discover Devon's delicious delights, as they enjoy some of the UK's finest seafood and board a floating restaurant on the river Exe.

Experts invite the public to bring along their antiques for examination. Some find their 'bric-a-brac' to be worth much more than they ever suspected.

Experts invite the public to bring along their antiques for examination. Some find their 'bric-a-brac' to be worth much more than they ever suspected.

Farmers Joe and Tom meet their love matches before bringing five ladies to return to their farms.

Fred and Angela Hartnett discover Devon's delicious delights, as they enjoy some of the UK's finest seafood and board a floating restaurant on the river Exe.

Experts invite the public to bring along their antiques for examination. Some find their 'bric-a-brac' to be worth much more than they ever suspected.

Experts invite the public to bring along their antiques for examination. Some find their 'bric-a-brac' to be worth much more than they ever suspected.

Farmers Joe and Tom meet their love matches before bringing five ladies to return to their farms.

Fred and Angela Hartnett discover Devon's delicious delights, as they enjoy some of the UK's finest seafood and board a floating restaurant on the river Exe.

Deborah Meaden, Jay Blades, Judi Love and Mike Wozniak make Signature cheesecakes and a vegan barbecue classic.

Four strangers, including a magazine editor and name-dropper extraordinaire and an eco-warrior, all host a dinner party hoping to impress.

Nadiya presents her best-loved recipes for get-togethers. Her succulent marinated chicken, delicious roast potatoes and coconut and fennel bundt cake are guaranteed to get the party started.

This week we're in the South of Joburg with a loud lady biker, a sizzling insolvency attorney, a nudist, and someone in insurance.

It's John's turn to host the final party in Surrey, with chauffeur James, music tutor Caroline, hairdresser Ben, and nail technician Myle.

The first host is Guy who plans a musical evening with a Mexican menu. His guests are company director Emma, pilot Tim, personal trainer Hannah and 'love doctor' Monti.

Kate and Rob replace their 1940s past-it prefab with a bespoke, modern, factory-built home using volumetric modular construction. But will it feel like the characterful home they dream of.

Celebrity special with Lucky du Plessis, Christall Kay, Gert-Johan Coetzee and Candice Modiselle.

Deborah Meaden, Jay Blades, Judi Love and Mike Wozniak make Signature cheesecakes and a vegan barbecue classic.

Fred and Angela Hartnett discover Devon's delicious delights, as they enjoy some of the UK's finest seafood and board a floating restaurant on the river Exe.

In Uruguay we venture deep within the rural countryside to an area of remote forests and lakes to a one hundred hectare resort of mirrored cabins.

Celebrity special with Lucky du Plessis, Christall Kay, Gert-Johan Coetzee and Candice Modiselle.

It's John's turn to host the final party in Surrey, with chauffeur James, music tutor Caroline, hairdresser Ben, and nail technician Myle.

The first host is Guy who plans a musical evening with a Mexican menu. His guests are company director Emma, pilot Tim, personal trainer Hannah and 'love doctor' Monti.

Tom Webster meets aspirational New Zealanders on their daring, determined and sometimes perilous journeys to build the residential homes of their dreams, using innovation and a Kiwi can-do attitude.

This week we're in the South of Joburg with a loud lady biker, a sizzling insolvency attorney, a nudist, and someone in insurance.

This episode we're in Johannesburg where contestants compete to win the R10,000 prize.

Lorna Maseko travels to the North West Province and meets fashion designer Gert-Johan Coetzee. Later, Lorna meets free range goat farmer Wendy.

This episode features a pole dancer, an amateur actor and a chatterbox. Hold onto your hats as there are confessions, interrogations, suspicions and laughs all round.

Thirty-two of the country's most ambitious chefs are invited to battle it out in the MasterChef kitchen, in a bid to become the 2024 champion.

The series follows 10 passionate home potters as they strive to create their most intricate and imaginative work, before their pieces are judged by the experts.

Celebrity bakers enter the famous tent and put their baking skills to the test in their bid to raise money for cancer research.

In the first heat, five amateur cooks compete for two quarter-final places. This year's competition features a new round in which each cook must showcase their favourite ingredient.

This episode features a pole dancer, an amateur actor and a chatterbox. Hold onto your hats as there are confessions, interrogations, suspicions and laughs all round.

Lorna Maseko travels to the North West Province and meets fashion designer Gert-Johan Coetzee. Later, Lorna meets free range goat farmer Wendy.

Thirty-two of the country's most ambitious chefs are invited to battle it out in the MasterChef kitchen, in a bid to become the 2024 champion.

The series follows 10 passionate home potters as they strive to create their most intricate and imaginative work, before their pieces are judged by the experts.

Celebrity bakers enter the famous tent and put their baking skills to the test in their bid to raise money for cancer research.

In the first heat, five amateur cooks compete for two quarter-final places. This year's competition features a new round in which each cook must showcase their favourite ingredient.

It's John's turn to host the final party in Surrey, with chauffeur James, music tutor Caroline, hairdresser Ben, and nail technician Myle.

The first host is Guy who plans a musical evening with a Mexican menu. His guests are company director Emma, pilot Tim, personal trainer Hannah and 'love doctor' Monti.

This episode we're in Johannesburg where contestants compete to win the R10,000 prize.

This episode features a pole dancer, an amateur actor and a chatterbox. Hold onto your hats as there are confessions, interrogations, suspicions and laughs all round.

Emma is hosting a beach-themed dinner party in the hope of winning the £1,000 cash prize.

Dutch pilot Tim draws on his travel experience to produce an international menu.

Lorna Maseko travels to the North West Province and meets fashion designer Gert-Johan Coetzee. Later, Lorna meets free range goat farmer Wendy.

This episode we're in Johannesburg where contestants compete to win the R10,000 prize.

In Uruguay we venture deep within the rural countryside to an area of remote forests and lakes to a one hundred hectare resort of mirrored cabins.

Thirty-two of the country's most ambitious chefs are invited to battle it out in the MasterChef kitchen, in a bid to become the 2024 champion.

Lorna Maseko travels to the North West Province and meets fashion designer Gert-Johan Coetzee. Later, Lorna meets free range goat farmer Wendy.

This episode we're in Johannesburg where contestants compete to win the R10,000 prize.

Emma is hosting a beach-themed dinner party in the hope of winning the £1,000 cash prize.

Dutch pilot Tim draws on his travel experience to produce an international menu.

Celebrity bakers enter the famous tent and put their baking skills to the test in their bid to raise money for cancer research.

This episode features a pole dancer, an amateur actor and a chatterbox. Hold onto your hats as there are confessions, interrogations, suspicions and laughs all round.

This episode we're in Pretoria where contestants compete to win the R10,000 prize.

Lorna Maseko visits the Cradle of Humankind and meets Precious Mazibugo, wedding planner extraordinaire.

This episode hails from Johannesburg and features a Stephen Fry lookalike, a feisty PA and a flamboyant fashionista who's seemingly from another planet..

It's heat two, and a second group of four chefs arrive to kick-start their MasterChef adventure. It will take every ounce of chef know-how to deliver across two tough challenges.

Food campaigner Henry Dimbleby joins Prue to explain how he convinced Michelin-starred chefs to work in school kitchens as her husband John goes fishing for supper.

Jamie cooks a speedy jarred-pepper pasta, crispy chicken in baked-bread sauce, and a beef brisket traybake - all prepped in minutes.

Five amateur cooks compete in the second heat. To win a quarter-final place, they must impress judges John Torode and Gregg Wallace along with former champions Saliha Mahmood Ahmed and Kenny Tutt.

This episode hails from Johannesburg and features a Stephen Fry lookalike, a feisty PA and a flamboyant fashionista who's seemingly from another planet..

Lorna Maseko visits the Cradle of Humankind and meets Precious Mazibugo, wedding planner extraordinaire.

It's heat two, and a second group of four chefs arrive to kick-start their MasterChef adventure. It will take every ounce of chef know-how to deliver across two tough challenges.

Food campaigner Henry Dimbleby joins Prue to explain how he convinced Michelin-starred chefs to work in school kitchens as her husband John goes fishing for supper.

Jamie cooks a speedy jarred-pepper pasta, crispy chicken in baked-bread sauce, and a beef brisket traybake - all prepped in minutes.

Five amateur cooks compete in the second heat. To win a quarter-final place, they must impress judges John Torode and Gregg Wallace along with former champions Saliha Mahmood Ahmed and Kenny Tutt.

Emma is hosting a beach-themed dinner party in the hope of winning the £1,000 cash prize.

Dutch pilot Tim draws on his travel experience to produce an international menu.

This episode we're in Pretoria where contestants compete to win the R10,000 prize.

This episode hails from Johannesburg and features a Stephen Fry lookalike, a feisty PA and a flamboyant fashionista who's seemingly from another planet..

The reserved personal trainer Hannah reveals quite a lot more about herself to her guests, and there's sauciness of a different kind when one guest annoys the others.

The final night sees 'love doctor' Monti try to cast his spell over his guests in an attempt to win the £1,000 cash prize.

Lorna Maseko visits the Cradle of Humankind and meets Precious Mazibugo, wedding planner extraordinaire.

This episode we're in Pretoria where contestants compete to win the R10,000 prize.

Fred and Angela Hartnett discover Devon's delicious delights, as they enjoy some of the UK's finest seafood and board a floating restaurant on the river Exe.

It's heat two, and a second group of four chefs arrive to kick-start their MasterChef adventure. It will take every ounce of chef know-how to deliver across two tough challenges.

Lorna Maseko visits the Cradle of Humankind and meets Precious Mazibugo, wedding planner extraordinaire.

This episode we're in Pretoria where contestants compete to win the R10,000 prize.

The reserved personal trainer Hannah reveals quite a lot more about herself to her guests, and there's sauciness of a different kind when one guest annoys the others.

The final night sees 'love doctor' Monti try to cast his spell over his guests in an attempt to win the £1,000 cash prize.

In Uruguay we venture deep within the rural countryside to an area of remote forests and lakes to a one hundred hectare resort of mirrored cabins.

This episode hails from Johannesburg and features a Stephen Fry lookalike, a feisty PA and a flamboyant fashionista who's seemingly from another planet..

This episode we're in Durban where contestants compete to win the R10,000 prize.

Lorna Maseko visits the far North of the country and meets Limpopo native Shudufhadzo Musida, former Miss South Africa and mental health activist.

This episode is bound to leave you hilariously confused, aghast, disbelieving and rolling on the floor with laughter.

It's the first quarter-final of the series, which will see the week's best competitors don their chef whites to compete for a place in knockout week. Two challenges stand in their way.

Fred and Michael Caines MBE check out Burgundy's best bites at La Cote d'Or, before enjoying a farm-to-fork experience in the Ouche Valley and some of Beaune's patisserie perfection.

Today, Nawsheen presents a second penthouse in Mont Choisy, Grahame is working in the Black River area, and Rinie and Manon show off the villas of Bel Hombre.

The four winners from the first week of heats return to compete in the first quarter-final. They are challenged by food critic Grace Dent to prepare a great British pudding.

Five more amateur cooks compete for places in the quarter-finals. In the first heat of the second week, they cook for former champions Irini Tzortzoglou and Jane Devonshire.

This episode is bound to leave you hilariously confused, aghast, disbelieving and rolling on the floor with laughter.

Lorna Maseko visits the far North of the country and meets Limpopo native Shudufhadzo Musida, former Miss South Africa and mental health activist.

It's the first quarter-final of the series, which will see the week's best competitors don their chef whites to compete for a place in knockout week. Two challenges stand in their way.

Fred and Michael Caines MBE check out Burgundy's best bites at La Cote d'Or, before enjoying a farm-to-fork experience in the Ouche Valley and some of Beaune's patisserie perfection.

The four winners from the first week of heats return to compete in the first quarter-final. They are challenged by food critic Grace Dent to prepare a great British pudding.

Five more amateur cooks compete for places in the quarter-finals. In the first heat of the second week, they cook for former champions Irini Tzortzoglou and Jane Devonshire.

The reserved personal trainer Hannah reveals quite a lot more about herself to her guests, and there's sauciness of a different kind when one guest annoys the others.

The final night sees 'love doctor' Monti try to cast his spell over his guests in an attempt to win the £1,000 cash prize.

This episode we're in Durban where contestants compete to win the R10,000 prize.

This episode is bound to leave you hilariously confused, aghast, disbelieving and rolling on the floor with laughter.

Five contestants compete in Exeter to host the best dinner party and win the £1,000 prize, beginning with Tina, hosting guests Gayle, Holly, Steve and Rhys.

Five contestants compete in Exeter with Rob's night being second, as he welcomes guests Tina, Gayle, Holly and Rhys.

Lorna Maseko visits the far North of the country and meets Limpopo native Shudufhadzo Musida, former Miss South Africa and mental health activist.

This episode we're in Durban where contestants compete to win the R10,000 prize.

Mark goes all-out for a glowing review of a £3.5m Scottish castle, but can he attract buyers.

It's the first quarter-final of the series, which will see the week's best competitors don their chef whites to compete for a place in knockout week. Two challenges stand in their way.

Lorna Maseko visits the far North of the country and meets Limpopo native Shudufhadzo Musida, former Miss South Africa and mental health activist.

This episode we're in Durban where contestants compete to win the R10,000 prize.

Five contestants compete in Exeter to host the best dinner party and win the £1,000 prize, beginning with Tina, hosting guests Gayle, Holly, Steve and Rhys.

Five contestants compete in Exeter with Rob's night being second, as he welcomes guests Tina, Gayle, Holly and Rhys.

Fred and Michael Caines MBE check out Burgundy's best bites at La Cote d'Or, before enjoying a farm-to-fork experience in the Ouche Valley and some of Beaune's patisserie perfection.

This episode is bound to leave you hilariously confused, aghast, disbelieving and rolling on the floor with laughter.

This episode we're in Johannesburg Central where contestants compete to win the R10,000 prize.

Fred and Michael Caines MBE check out Burgundy's best bites at La Cote d'Or, before enjoying a farm-to-fork experience in the Ouche Valley and some of Beaune's patisserie perfection.

A Pan-African Banker takes on a sixty-something marketing manager, a twenty-something actuarial student and a young vegetarian Buddhist.

Four more fearless chefs face the pressure of the MasterChef kitchen. If they manage to impress the judges, they might just find themselves with a place in this week's quarter-final.

In Knightsbridge, Raj juggles selling an £18m townhouse with a £27k per week rental. In Stratford-upon-Avon, Jonathan takes a home with a private jetty onto the Avon river to market.

Alan returns to his roots in the Scottish Highlands to visit a hidden getaway complete with 360-degree views and golden eagles circling the property.

In the second heat of the second week, five more amateur cooks compete for places in the quarter-finals.

A Pan-African Banker takes on a sixty-something marketing manager, a twenty-something actuarial student and a young vegetarian Buddhist.

Fred and Michael Caines MBE check out Burgundy's best bites at La Cote d'Or, before enjoying a farm-to-fork experience in the Ouche Valley and some of Beaune's patisserie perfection.

Four more fearless chefs face the pressure of the MasterChef kitchen. If they manage to impress the judges, they might just find themselves with a place in this week's quarter-final.

In Knightsbridge, Raj juggles selling an £18m townhouse with a £27k per week rental. In Stratford-upon-Avon, Jonathan takes a home with a private jetty onto the Avon river to market.

Alan returns to his roots in the Scottish Highlands to visit a hidden getaway complete with 360-degree views and golden eagles circling the property.

In the second heat of the second week, five more amateur cooks compete for places in the quarter-finals.

Five contestants compete in Exeter to host the best dinner party and win the £1,000 prize, beginning with Tina, hosting guests Gayle, Holly, Steve and Rhys.

Five contestants compete in Exeter with Rob's night being second, as he welcomes guests Tina, Gayle, Holly and Rhys.

This episode we're in Johannesburg Central where contestants compete to win the R10,000 prize.

Mary joins her friend Mel Giedroyc on a camping trip and shares some delicious recipes: a hearty chicken tartiflette, a speedy veg ragù and some creamy raspberry parfaits, all made easy.

A Pan-African Banker takes on a sixty-something marketing manager, a twenty-something actuarial student and a young vegetarian Buddhist.

Five contestants compete in Exeter with Rhys's night being third, as he welcomes guests Tina, Gayle, Holly and Steve.

Five contestants compete in Exeter with Holly's night being fourth, as she welcomes guests Tina, Gayle, Rhys and Steve.

Fred and Michael Caines MBE check out Burgundy's best bites at La Cote d'Or, before enjoying a farm-to-fork experience in the Ouche Valley and some of Beaune's patisserie perfection.

This episode we're in Johannesburg Central where contestants compete to win the R10,000 prize.

Alan returns to his roots in the Scottish Highlands to visit a hidden getaway complete with 360-degree views and golden eagles circling the property.

Four more fearless chefs face the pressure of the MasterChef kitchen. If they manage to impress the judges, they might just find themselves with a place in this week's quarter-final.

Fred and Michael Caines MBE check out Burgundy's best bites at La Cote d'Or, before enjoying a farm-to-fork experience in the Ouche Valley and some of Beaune's patisserie perfection.

This episode we're in Johannesburg Central where contestants compete to win the R10,000 prize.

Five contestants compete in Exeter with Rhys's night being third, as he welcomes guests Tina, Gayle, Holly and Steve.

Five contestants compete in Exeter with Holly's night being fourth, as she welcomes guests Tina, Gayle, Rhys and Steve.

In Knightsbridge, Raj juggles selling an £18m townhouse with a £27k per week rental. In Stratford-upon-Avon, Jonathan takes a home with a private jetty onto the Avon river to market.

A Pan-African Banker takes on a sixty-something marketing manager, a twenty-something actuarial student and a young vegetarian Buddhist.

This episode we're in Durban where contestants compete to win the R10,000 prize.

Tom Webster meets aspirational New Zealanders on their daring, determined and sometimes perilous journeys to build the residential homes of their dreams, using innovation and a Kiwi can-do attitude.

We're in Johannesburg East to see how this lot fare - fashionista Sifiso, whacky accountant Jathil, Client GM and picky eater Portia and Financial Director Xandra. They're all self-confessed OCD-ers.

The second batch of this week's professionals are waiting in the wings, ready to prove themselves in the MasterChef kitchen.

Tom Webster meets aspirational New Zealanders on their daring, determined and sometimes perilous journeys to build the residential homes of their dreams, using innovation and a Kiwi can-do attitude.

Dorran wants to build a super-modern underground lair on a hill outside Canterbury.

Fred and Michael Caines MBE check out Burgundy's best bites at La Cote d'Or, before enjoying a farm-to-fork experience in the Ouche Valley and some of Beaune's patisserie perfection.

Tom Webster meets aspirational New Zealanders on their daring, determined and sometimes perilous journeys to build the residential homes of their dreams, using innovation and a Kiwi can-do attitude.

The second batch of this week's professionals are waiting in the wings, ready to prove themselves in the MasterChef kitchen.

Tom Webster meets aspirational New Zealanders on their daring, determined and sometimes perilous journeys to build the residential homes of their dreams, using innovation and a Kiwi can-do attitude.

Dorran wants to build a super-modern underground lair on a hill outside Canterbury.

Five contestants compete in Exeter to host the best dinner party and win the £1,000 prize, beginning with Tina, hosting guests Gayle, Holly, Steve and Rhys.

Five contestants compete in Exeter with Rob's night being second, as he welcomes guests Tina, Gayle, Holly and Rhys.

Five contestants compete in Exeter with Rhys's night being third, as he welcomes guests Tina, Gayle, Holly and Steve.

Five contestants compete in Exeter with Holly's night being fourth, as she welcomes guests Tina, Gayle, Rhys and Steve.

This episode we're in Durban where contestants compete to win the R10,000 prize.

This episode features a pole dancer, an amateur actor and a chatterbox. Hold onto your hats as there are confessions, interrogations, suspicions and laughs all round.

This episode hails from Johannesburg and features a Stephen Fry lookalike, a feisty PA and a flamboyant fashionista who's seemingly from another planet..

This episode is bound to leave you hilariously confused, aghast, disbelieving and rolling on the floor with laughter.

A Pan-African Banker takes on a sixty-something marketing manager, a twenty-something actuarial student and a young vegetarian Buddhist.

Fred and Michael Caines MBE check out Burgundy's best bites at La Cote d'Or, before enjoying a farm-to-fork experience in the Ouche Valley and some of Beaune's patisserie perfection.

Today, Nawsheen presents a second penthouse in Mont Choisy, Grahame is working in the Black River area, and Rinie and Manon show off the villas of Bel Hombre.

Celebrity bakers enter the famous tent and put their baking skills to the test in their bid to raise money for cancer research.

Dorran wants to build a super-modern underground lair on a hill outside Canterbury.

Tom Webster meets aspirational New Zealanders on their daring, determined and sometimes perilous journeys to build the residential homes of their dreams, using innovation and a Kiwi can-do attitude.

In Knightsbridge, Raj juggles selling an £18m townhouse with a £27k per week rental. In Stratford-upon-Avon, Jonathan takes a home with a private jetty onto the Avon river to market.

Alan returns to his roots in the Scottish Highlands to visit a hidden getaway complete with 360-degree views and golden eagles circling the property.

Today, Nawsheen presents a second penthouse in Mont Choisy, Grahame is working in the Black River area, and Rinie and Manon show off the villas of Bel Hombre.

This episode features a pole dancer, an amateur actor and a chatterbox. Hold onto your hats as there are confessions, interrogations, suspicions and laughs all round.

This episode hails from Johannesburg and features a Stephen Fry lookalike, a feisty PA and a flamboyant fashionista who's seemingly from another planet..

Fred and Michael Caines MBE check out Burgundy's best bites at La Cote d'Or, before enjoying a farm-to-fork experience in the Ouche Valley and some of Beaune's patisserie perfection.

In Knightsbridge, Raj juggles selling an £18m townhouse with a £27k per week rental. In Stratford-upon-Avon, Jonathan takes a home with a private jetty onto the Avon river to market.

Tom Webster meets aspirational New Zealanders on their daring, determined and sometimes perilous journeys to build the residential homes of their dreams, using innovation and a Kiwi can-do attitude.

Dorran wants to build a super-modern underground lair on a hill outside Canterbury.

Alan returns to his roots in the Scottish Highlands to visit a hidden getaway complete with 360-degree views and golden eagles circling the property.

In Knightsbridge, Raj juggles selling an £18m townhouse with a £27k per week rental. In Stratford-upon-Avon, Jonathan takes a home with a private jetty onto the Avon river to market.

Tom Webster meets aspirational New Zealanders on their daring, determined and sometimes perilous journeys to build the residential homes of their dreams, using innovation and a Kiwi can-do attitude.

Dorran wants to build a super-modern underground lair on a hill outside Canterbury.

Alan returns to his roots in the Scottish Highlands to visit a hidden getaway complete with 360-degree views and golden eagles circling the property.

In Knightsbridge, Raj juggles selling an £18m townhouse with a £27k per week rental. In Stratford-upon-Avon, Jonathan takes a home with a private jetty onto the Avon river to market.

Today, Nawsheen presents a second penthouse in Mont Choisy, Grahame is working in the Black River area, and Rinie and Manon show off the villas of Bel Hombre.

This episode is bound to leave you hilariously confused, aghast, disbelieving and rolling on the floor with laughter.

A Pan-African Banker takes on a sixty-something marketing manager, a twenty-something actuarial student and a young vegetarian Buddhist.

This episode we're in Johannesburg where contestants compete to win the R10,000 prize.

This episode we're in Pretoria where contestants compete to win the R10,000 prize.

This episode we're in Durban where contestants compete to win the R10,000 prize.

This episode we're in Johannesburg Central where contestants compete to win the R10,000 prize.

This episode we're in Durban where contestants compete to win the R10,000 prize.

Lorna Maseko travels to the North West Province and meets fashion designer Gert-Johan Coetzee. Later, Lorna meets free range goat farmer Wendy.

Lorna Maseko visits the Cradle of Humankind and meets Precious Mazibugo, wedding planner extraordinaire.

Lorna Maseko visits the far North of the country and meets Limpopo native Shudufhadzo Musida, former Miss South Africa and mental health activist.

Fred and Michael Caines MBE check out Burgundy's best bites at La Cote d'Or, before enjoying a farm-to-fork experience in the Ouche Valley and some of Beaune's patisserie perfection.

Celebrity bakers enter the famous tent and put their baking skills to the test in their bid to raise money for cancer research.

Dorran wants to build a super-modern underground lair on a hill outside Canterbury.

Tom Webster meets aspirational New Zealanders on their daring, determined and sometimes perilous journeys to build the residential homes of their dreams, using innovation and a Kiwi can-do attitude.

This episode we're in Johannesburg where contestants compete to win the R10,000 prize.

Fred and Michael Caines MBE check out Burgundy's best bites at La Cote d'Or, before enjoying a farm-to-fork experience in the Ouche Valley and some of Beaune's patisserie perfection.

Experts invite the public to bring along their antiques for examination. Some find their 'bric-a-brac' to be worth much more than they ever suspected.

The roadshow returns to Cromford Mills in Derbyshire, where treasures include a collection of rare football shirts, a brooch found in a sock drawer and a quirky bird clock.

The ladies get their first taste of life out on the land - and are in for the shock of their lives.

Fred and Michael Caines MBE check out Burgundy's best bites at La Cote d'Or, before enjoying a farm-to-fork experience in the Ouche Valley and some of Beaune's patisserie perfection.

Experts invite the public to bring along their antiques for examination. Some find their 'bric-a-brac' to be worth much more than they ever suspected.

The roadshow returns to Cromford Mills in Derbyshire, where treasures include a collection of rare football shirts, a brooch found in a sock drawer and a quirky bird clock.

The ladies get their first taste of life out on the land - and are in for the shock of their lives.

Fred and Michael Caines MBE check out Burgundy's best bites at La Cote d'Or, before enjoying a farm-to-fork experience in the Ouche Valley and some of Beaune's patisserie perfection.

This episode we're in Durban where contestants compete to win the R10,000 prize.

This episode we're in Johannesburg Central where contestants compete to win the R10,000 prize.

Mary joins her friend Mel Giedroyc on a camping trip and shares some delicious recipes: a hearty chicken tartiflette, a speedy veg ragù and some creamy raspberry parfaits, all made easy.

We're in Johannesburg East to see how this lot fare - fashionista Sifiso, whacky accountant Jathil, Client GM and picky eater Portia and Financial Director Xandra. They're all self-confessed OCD-ers.

In Devon, detective Steve is counting on a menu of bold and experimental flavours to win him the £1,000 prize.

First up is barista Delphinium, who's eager to prove that vegetarians can win.

Dorran wants to build a super-modern underground lair on a hill outside Canterbury.

This episode we're in Durban where contestants compete to win the R10,000 prize.

Celebrity bakers enter the famous tent and put their baking skills to the test in their bid to raise money for cancer research.

Fred and Michael Caines MBE check out Burgundy's best bites at La Cote d'Or, before enjoying a farm-to-fork experience in the Ouche Valley and some of Beaune's patisserie perfection.

The second batch of this week's professionals are waiting in the wings, ready to prove themselves in the MasterChef kitchen.

This episode we're in Durban where contestants compete to win the R10,000 prize.

In Devon, detective Steve is counting on a menu of bold and experimental flavours to win him the £1,000 prize.

First up is barista Delphinium, who's eager to prove that vegetarians can win.

Tom Webster meets aspirational New Zealanders on their daring, determined and sometimes perilous journeys to build the residential homes of their dreams, using innovation and a Kiwi can-do attitude.

We're in Johannesburg East to see how this lot fare - fashionista Sifiso, whacky accountant Jathil, Client GM and picky eater Portia and Financial Director Xandra. They're all self-confessed OCD-ers.

This episode we're in Nelson Mandela Bay where contestants compete to win the R10,000 prize.

In the Dainfern Valley, Wilhelm hopes to represent what might be his biggest ever property. In Morningside, penthouse owner Gary shows Lara around. Edgar meets listing agent Dom to see some new homes.

We're in Port Elizabeth and the hosts include a marathon runner, a dog trainer, and a ceramicist.

It's quarter-final time, and the week's best chefs are back to fight it out for a place in knockout week.

The series follows 10 passionate home potters as they strive to create their most intricate and imaginative work, before their pieces are judged by the experts.

The celebrities may be used to the spotlight but how will they perform under the gaze of Paul Hollywood and Prue Leith? The culinary fun is all for a good cause - to raise money for cancer research.

The week's four heat winners return for the quarter-final, chasing a place in knockout week. They face a Critic's Test set by one of the country's toughest food critics, William Sitwell.

Five more amateur cooks compete for places in the quarter-finals. In the first heat of the second week, they cook for former champions Shelina Permalloo and Mat Follas.