Knockout week comes to a head with just ten cooks remaining in the competition. Success could mean a place in the semi-finals, but it will take every ounce of effort to get there.

It's semi-finals time, and the challenges include catering for members of the Jane Austen Society, not to mention a descendant of the famous author.

The teams make afternoon tea and a best-of-British banquet with towering sugar and chocolate showpieces. Who'll be towering above the rest to be crowned champions.

The series follows 10 passionate home potters as they strive to create their most intricate and imaginative work, before their pieces are judged by the experts.

The last four chefs cook for some of the UK's top food critics. Only three can progress to the final, so they need to cook the best food of their lives.

Nadiya shows us some favourite foolproof bakes. With batch-friendly caramel brownies, nutty soda bread that uses up milk on the turn and a peanut chicken traybake that transforms into noodle soup.

Amateur chefs attempt to wow each other with their culinary skills, each hosting a dinner party in the hope that they will win a £1 000 prize.

Amateur chefs attempt to wow each other with their culinary skills, each hosting a dinner party in the hope that they will win a £1 000 prize.

This week we're in the northern suburbs of Johannesburg with a school headmaster, a medical rep, an entrepreneur and beloved celebrity presenter Bongani Bingwa.

Celebrity special with Lucky du Plessis, Christall Kay, Gert-Johan Coetzee and Candice Modiselle.

Knockout week comes to a head with just ten cooks remaining in the competition. Success could mean a place in the semi-finals, but it will take every ounce of effort to get there.

Sitting at the crossroads of East and West makes it an exciting place to visit for anyone who's fascinated by food and its history.

Fashion sales representative Lucie is going to be given five menus, each of which has been put together by a potential blind date - who will she want to see for a date.

This week we're in the northern suburbs of Johannesburg with a school headmaster, a medical rep, an entrepreneur and beloved celebrity presenter Bongani Bingwa.

Celebrity special with Lucky du Plessis, Christall Kay, Gert-Johan Coetzee and Candice Modiselle.

Amateur chefs attempt to wow each other with their culinary skills, each hosting a dinner party in the hope that they will win a £1 000 prize.

Amateur chefs attempt to wow each other with their culinary skills, each hosting a dinner party in the hope that they will win a £1 000 prize.

The teams make afternoon tea and a best-of-British banquet with towering sugar and chocolate showpieces. Who'll be towering above the rest to be crowned champions.

This week we're in the northern suburbs of Johannesburg with a school headmaster, a medical rep, an entrepreneur and beloved celebrity presenter Bongani Bingwa.

This episode we're in Johannesburg where contestants compete to win the R10,000 prize.

Reality TV star Saffron Lempriere is given five menus, each of which has been put together by a potential blind date - who will she want to see for a date.

This week we're in Cape Town where the guests bring out their inner popstars.

The semi-finals continue, with the brief for the six cooks who remain in the competition set by none other than pioneer of molecular gastronomy Heston Blumenthal.

Nadiya shares her feelgood favourites: sloppy joe burgers, the mince of which can be used to make samosas, a frozen potato peel gratin and a raspberry pudding.

Nadiya shows us some favourite foolproof bakes. With batch-friendly caramel brownies, nutty soda bread that uses up milk on the turn and a peanut chicken traybake that transforms into noodle soup.

After six weeks of fierce competition, only the three best chefs remain. They must cook the three most spectacular courses of their lives for the MasterChef judges.

This episode we're in Johannesburg where contestants compete to win the R10,000 prize.

Reality TV star Saffron Lempriere is given five menus, each of which has been put together by a potential blind date - who will she want to see for a date.

The semi-finals continue, with the brief for the six cooks who remain in the competition set by none other than pioneer of molecular gastronomy Heston Blumenthal.

Nadiya shares her feelgood favourites: sloppy joe burgers, the mince of which can be used to make samosas, a frozen potato peel gratin and a raspberry pudding.

Nadiya shows us some favourite foolproof bakes. With batch-friendly caramel brownies, nutty soda bread that uses up milk on the turn and a peanut chicken traybake that transforms into noodle soup.

After six weeks of fierce competition, only the three best chefs remain. They must cook the three most spectacular courses of their lives for the MasterChef judges.

Reality TV star Saffron Lempriere is given five menus, each of which has been put together by a potential blind date - who will she want to see for a date.

Amateur chefs attempt to wow each other with their culinary skills, each hosting a dinner party in the hope that they will win a £1 000 prize.

Amateur chefs attempt to wow each other with their culinary skills, each hosting a dinner party in the hope that they will win a £1 000 prize.

Amateur chefs attempt to wow each other with their culinary skills, each hosting a dinner party in the hope that they will win a £1 000 prize.

Amateur chefs attempt to wow each other with their culinary skills, each hosting a dinner party in the hope that they will win a £1 000 prize.

This week we're in Cape Town where the guests bring out their inner popstars.

This episode we're in Johannesburg where contestants compete to win the R10,000 prize.

It's semi-finals time, and the challenges include catering for members of the Jane Austen Society, not to mention a descendant of the famous author.

Today we join Carol, who's looking for a 4-bed home on an estate in Umhlanga, and Loyiso is searching for a holiday retreat in Plettenburg Bay.

Reality TV star Saffron Lempriere is given five menus, each of which has been put together by a potential blind date - who will she want to see for a date.

This week we're in Cape Town where the guests bring out their inner popstars.

This episode we're in Johannesburg where contestants compete to win the R10,000 prize.

Amateur chefs attempt to wow each other with their culinary skills, each hosting a dinner party in the hope that they will win a £1 000 prize.

Amateur chefs attempt to wow each other with their culinary skills, each hosting a dinner party in the hope that they will win a £1 000 prize.

Come aboard as we go behind the scenes to reveal the secrets of the floating six-star hotel the Seven Seas Explorer.

This week we're in Cape Town where the guests bring out their inner popstars.

This episode we're in Pretoria where contestants compete to win the R10,000 prize.

Reality TV star and businessman Callum Izzard is given five menus, each of which has been put together by a potential blind date - who will he want to see.

This week we're in the South of Joburg with a loud lady biker, a sizzling insolvency attorney, a nudist, and someone in insurance.

It's the last step before finals week, and the challenge for the amateurs is to cook something amazing using an ingredient they detest.

Nadiya shares her feelgood favourites: sloppy joe burgers, the mince of which can be used to make samosas, a frozen potato peel gratin and a raspberry pudding.

Lavish properties are given the estate agent treatment, from Mossel Bay to Knysna.

Come aboard as we go behind the scenes to reveal the secrets of the floating six-star hotel the Seven Seas Explorer.

This episode we're in Pretoria where contestants compete to win the R10,000 prize.

Reality TV star and businessman Callum Izzard is given five menus, each of which has been put together by a potential blind date - who will he want to see.

It's the last step before finals week, and the challenge for the amateurs is to cook something amazing using an ingredient they detest.

Nadiya shares her feelgood favourites: sloppy joe burgers, the mince of which can be used to make samosas, a frozen potato peel gratin and a raspberry pudding.

Lavish properties are given the estate agent treatment, from Mossel Bay to Knysna.

Come aboard as we go behind the scenes to reveal the secrets of the floating six-star hotel the Seven Seas Explorer.

Reality TV star and businessman Callum Izzard is given five menus, each of which has been put together by a potential blind date - who will he want to see.

Nadiya shares her feelgood favourites: sloppy joe burgers, the mince of which can be used to make samosas, a frozen potato peel gratin and a raspberry pudding.

Amateur chefs attempt to wow each other with their culinary skills, each hosting a dinner party in the hope that they will win a £1 000 prize.

Amateur chefs attempt to wow each other with their culinary skills, each hosting a dinner party in the hope that they will win a £1 000 prize.

Amateur chefs attempt to wow each other with their culinary skills, each hosting a dinner party in the hope that they will win a £1 000 prize.

Amateur chefs attempt to wow each other with their culinary skills, each hosting a dinner party in the hope that they will win a £1 000 prize.

Reality TV star and businessman Callum Izzard is given five menus, each of which has been put together by a potential blind date - who will he want to see.

This episode we're in Pretoria where contestants compete to win the R10,000 prize.

The semi-finals continue, with the brief for the six cooks who remain in the competition set by none other than pioneer of molecular gastronomy Heston Blumenthal.

John takes on the stunning Jelleys Hollow in the heart of the Surrey hills, featured in Beauty and the Beast and Star Wars, and can Shereen sell a £12 million penthouse on the Thames.

Reality TV star and businessman Callum Izzard is given five menus, each of which has been put together by a potential blind date - who will he want to see.

This week we're in the South of Joburg with a loud lady biker, a sizzling insolvency attorney, a nudist, and someone in insurance.

This episode we're in Pretoria where contestants compete to win the R10,000 prize.

Amateur chefs attempt to wow each other with their culinary skills, each hosting a dinner party in the hope that they will win a £1 000 prize.

Amateur chefs attempt to wow each other with their culinary skills, each hosting a dinner party in the hope that they will win a £1 000 prize.

Lavish properties are given the estate agent treatment, from Mossel Bay to Knysna.

This week we're in the South of Joburg with a loud lady biker, a sizzling insolvency attorney, a nudist, and someone in insurance.

This episode we're in Durban where contestants compete to win the R10,000 prize.

Lavish properties are given the estate agent treatment, from Mossel Bay to Knysna.

Week one unfolds in Johannesburg, with hosts from various backgrounds but some are more prepared for the task than others.

Finals week on MasterChef has arrived, and the remaining cooks are off to Athens for the culinary challenge of a lifetime.

An extraordinary journey through Sicily across a landscape bearing the remains of ancient civilizations, and seven UNESCO World Heritage Sites.

In the romantic city of Udaipur, the devoted staff prepare for a secret marriage proposal. And some VIP guests receive a royal welcome. Documentary series about the most exclusive chain of hotels in India, the Oberoi.

This episode we're in Durban where contestants compete to win the R10,000 prize.

This episode we're in Johannesburg Central where contestants compete to win the R10,000 prize.

Polina's in full selling mode with a £4.5 million London penthouse. Can she get a sale before it even hits the market? Guy heads to Barbados to view a $40 million beachside property.